At Hawthorne, we provide three meals per day and snacks. All meals are homemade meals, and we offer residents a variety of dining choices, including local favourites, familiar foods, and specialties. Fresh fruits and vegetables are used when in season.
Menus are based on the Canada Food Guide and are approved by a dietician. All menus are reviewed with special consideration given for holidays; special events and occasions; as well as residents' requests, including low sodium, low calorie, celiac, diabetic, thickened, minced, or pureed. Residents are invited to participate actively in a menu review in the spring and fall so that their preferences are reflected.